Suma Organic Millet
£2.60
This ancient gluten-free grain can be used in place of rice with stews and salads, or ground and used in bread mixes.
Millet is highly nutritious, non-glutinous and, like buckwheat and quinoa, is not an acid forming food so is soothing and easy to digest. In fact, it is considered to be one of the least allergenic and most digestible grains available.
500g
Ingredients
Organic millet
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Nutritional Information energy kJ energy kCal protein carbohydrates of which sugars fat of which saturates fibre sodium salt |
Typical composition per 100g 1498 kJ 358 kCal 11.50g 72.90g 0.00g 4.20g 0.70g 8.50g 0.005g 0.0125g |